Does anyone know a reliable website with useful advice for opening a restaurant?
A chef I used to work with in London moved to Vancouver and messaged me complaining about his booking software. He sent over this site to show me why he was frustrated. The part that grabbed my attention was the mention of Quebec needing a booking flow that legally serves guests in French. It made me chuckle because in our busy ENG tourist town, we struggle with translating our digital booking page into three different languages just to accommodate summer visitors. I am genuinely satisfied with the comparisons because it highlights how local laws completely dictate your tech choices. It was an eye-opener to see how regional rules, even currency conversions to local dollars, completely change which platform actually makes sense for a restaurant.